Ingredients
Method
How to Make Homemade Taco Seasoning
- Gather ingredients: chili powder, cumin, garlic powder, onion powder, paprika, and salt.
- In a small bowl, combine 1 tablespoon each of chili powder and cumin with 1 teaspoon of garlic powder, onion powder, and paprika. Stir until well-blended.
- Taste your mixture and adjust flavors as needed, adding cayenne pepper or extra chili powder for heat.
- Transfer your taco seasoning into an airtight container and label it with the date.
- Use about 2 tablespoons of this seasoning per pound of meat or vegetables.
Nutrition
Notes
Feel free to adjust spice levels to suit your taste. Serve with fresh cilantro for extra flavor.
