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–+ servings

Fajita Seasoning

A flavorful blend of spices perfect for seasoning fajitas and other Mexican dishes.
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Prep Time 5 minutes
Total Time 5 minutes
Servings: 4 servings
Course: Condiment
Cuisine: Mexican
Calories: 20
Ingredients Method Nutrition Notes

Ingredients
  

Spices
  • 1 tablespoon Chili Powder
  • 1 teaspoon Cumin
  • 1 teaspoon Paprika
  • 1 teaspoon Garlic Powder
  • 1 teaspoon Onion Powder
  • 1 teaspoon Oregano
  • 1/2 teaspoon Salt
  • 1/2 teaspoon Black Pepper
  • 1/4 teaspoon Cayenne Pepper Adjust for heat preference

Method
 

Mixing the Seasoning
  1. In a mixing bowl, combine all the spices together.
  2. Stir well until evenly mixed.
  3. Transfer the seasoning to an airtight container for storage.

Nutrition

Serving: 1tablespoonCalories: 20kcalCarbohydrates: 4gProtein: 1gSodium: 200mgPotassium: 100mgFiber: 1gVitamin A: 100IUCalcium: 10mgIron: 0.5mg

Notes

This seasoning can be used for chicken, beef, or vegetable fajitas. Adjust the cayenne pepper to control the spiciness.

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