Desserts

Amazing S’mores Brownies for the Ultimate Comfort Food

There’s something magically delicious about S’mores Brownies that makes them the ultimate comfort food. Imagine biting into a fudgy brownie, only to discover gooey chocolate and marshmallows hidden within. delicious apple cinnamon rolls The sweet, smoky aroma brings back memories of campfires and late-night giggles with friends, where every bite feels like a warm hug. cinnamon apple scones soft apple blondies recipe.

Every time I whip up these S’mores Brownies, I can’t help but think of my childhood camping trips. We’d toast marshmallows until they were golden brown, squishing them between graham crackers and chocolate bars. Now, I’ve brought that nostalgic joy into the kitchen with this easy-to-make dessert. Whether it’s a cozy family movie night or a summer barbecue with friends, these brownies promise to be the star of any gathering. For more inspiration, check out this Lazy Girl Pecan Pie Bars recipe.

Why You'll Love This S’mores Brownies

  • This amazing S’mores Brownies offers more than just flavor; it makes meal prep a breeze.
  • You can easily customize the ingredients based on what you have on hand.
  • The vibrant colors and aromas make it visually stunning on any dinner table.
  • Perfect for grilling but versatile enough for baking or pan-searing.

Ingredients for S’mores Brownies

Here’s what you’ll need to make this delicious S’mores Brownies:

  • Unsalted Butter: Use high-quality butter for rich flavor; it’s the secret to that fudgy texture.
  • Granulated Sugar: Regular white sugar enhances sweetness and helps achieve that crackly top.
  • Brown Sugar: Light or dark, this adds moisture and a hint of caramel flavor to our brownies.
  • Large Eggs: Fresh eggs provide structure and richness; room temperature works best for mixing.
  • Vanilla Extract: A splash of pure vanilla elevates all the flavors; don’t skimp on this one!
  • All-Purpose Flour: This is the base ingredient; sift it for lighter brownies without lumps.
  • Cocoa Powder: Use unsweetened cocoa powder for that deep chocolate flavor we all crave.
  • Baking Powder: Just a teaspoon helps give our brownies that perfectly chewy texture.
  • Salt: A pinch balances sweetness; never underestimate salt in desserts!
  • Chocolate Chips: Semi-sweet or milk chocolate chips melt beautifully; feel free to mix types!
  • Graham Cracker Crumbs: For that signature crunch and flavor reminiscent of classic s’mores.
  • Mini Marshmallows: These little fluffy delights create pockets of gooey goodness throughout your brownies.

The full ingredients list, including measurements, is provided in the recipe card directly below.

S’mores Brownies

How to Make S’mores Brownies

Follow these simple steps to prepare this delicious S’mores Brownies:

Step 1: Preheat Your Oven

Preheat your oven to 350°F (175°C). Grease a baking dish or line it with parchment paper for easy removal later.

Step 2: Melt Butter and Mix Sugars

In a saucepan over low heat, melt your butter until completely liquid. Once melted, remove from heat and stir in granulated sugar and brown sugar until well combined.

Step 3: Add Eggs and Vanilla

Allow the mixture to cool slightly before whisking in eggs one at a time. Add vanilla extract next; mix until smooth.

Step 4: Combine Dry Ingredients

In another bowl, whisk together flour, cocoa powder, baking powder, and salt. Gradually fold this dry mixture into the wet ingredients using a spatula until just combined.

Step 5: Fold in Chocolate Chips

Gently fold in chocolate chips until evenly distributed throughout the brownie batter. This is where things get extra chocolaty!

Step 6: Assemble Your Brownies

Pour half of your brownie batter into the prepared dish. Sprinkle graham cracker crumbs over it followed by mini marshmallows. Cover everything with the remaining brownie batter.

Transfer your masterpiece into the oven and bake for about 25-30 minutes or until a toothpick inserted comes out with moist crumbs (not wet batter!). Allow cooling before slicing into squares.

These S’mores Brownies are not only rich in flavor but also packed with nostalgia—perfect for sharing with loved ones or enjoying solo while binge-watching your favorite show!

You Must Know About S’mores Brownies

  • This amazing S’mores Brownies offers more than just flavor; it makes meal prep a breeze.
  • You can easily customize the ingredients based on what you have on hand.
  • The vibrant colors and aromas make it visually stunning on any dinner table.
  • Perfect for grilling but versatile enough for baking or pan-searing.

Perfecting S’mores Brownies Cooking Process

To achieve the ultimate S’mores Brownies, start by melting your chocolate and butter together while preheating your oven. Mix the dry ingredients next, then combine them with the melted chocolate mixture for perfect results.

Add Your Touch to S’mores Brownies

Feel free to swap semi-sweet chocolate for dark chocolate or add a pinch of sea salt on top. You can also mix in crushed graham crackers or even peanut butter chips for a delightful twist!

Storing & Reheating S’mores Brownies

Store the S’mores Brownies in an airtight container at room temperature for up to three days or refrigerate them for up to a week. Reheat individual squares in the microwave for about 10-15 seconds before serving.

Chef's Helpful Tips for S’mores Brownies

  • 1.

  • Use good quality chocolate to enhance flavor; it makes a noticeable difference in your S’mores Brownies’ texture and taste.

  • 2.

  • Let your brownies cool completely before cutting; this prevents them from crumbling and helps maintain their shape.

  • 3.

  • Feel free to adjust the sweetness by adding less sugar if you prefer a more balanced flavor profile in your brownies.

It was during a rainy afternoon when I decided to whip up these S’mores Brownies, and my friends’ excited faces as they devoured them made all the effort worthwhile!

FAQs About S’mores Brownies

What is S’mores Brownies?

S’mores Brownies are a delightful dessert that combines the rich, fudgy texture of brownies with the classic flavors of s’mores. This treat typically features layers of chocolate brownie topped with gooey marshmallows and crunchy graham crackers. The result is a decadent dessert that offers the perfect balance of sweetness and texture. You can enjoy these mouthwatering brownies warm or at room temperature, making them an excellent choice for parties, picnics, or cozy nights at home.

How do I store S’mores Brownies?

To keep your S’mores Brownies fresh, store them in an airtight container at room temperature for up to three days. If you want to extend their shelf life, you can refrigerate them for about a week. For longer storage, consider freezing the brownies. Wrap each piece tightly in plastic wrap and place it in a freezer-safe bag. When you’re ready to enjoy them, simply thaw at room temperature or warm them in the microwave for a few seconds.

Can I make S’mores Brownies gluten-free?

Yes, you can easily make S’mores Brownies gluten-free by substituting regular flour with a gluten-free all-purpose flour blend. Make sure to check that all other ingredients, such as graham crackers and chocolate, are also gluten-free. This way, you can enjoy the same delicious flavors without worrying about gluten sensitivity. Your gluten-free version will still be just as rich and satisfying as the traditional recipe.

What variations can I try with S’mores Brownies?

There are many fun variations you can try with S’mores Brownies! Consider adding peanut butter swirls for extra creaminess or using different types of chocolate like dark or white chocolate chips. You can also mix in nuts for added crunch or add flavored extracts like vanilla or almond to enhance the taste. refreshing watermelon sorbet Don’t hesitate to experiment with toppings too; crushed candy bars or seasonal fruits could offer an exciting twist.

Conclusion for S’mores Brownies

In summary, S’mores Brownies are a unique dessert that beautifully merges the beloved flavors of classic s’mores with rich brownies. With easy storage options and versatile variations available, they are perfect for any occasion. Whether enjoyed warm or cold, these delicious treats are sure to please everyone’s palate. Get creative and try different twists on this recipe to make it your own!

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S’mores Brownies

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S’mores Brownies are a delightful treat that seamlessly blends the beloved flavors of classic s’mores with rich, fudgy brownies. Each bite reveals layers of gooey marshmallows, crunchy graham cracker crumbs, and decadent chocolate, creating a nostalgic dessert perfect for gatherings or cozy nights in. Easy to prepare and endlessly customizable, these brownies promise to bring back cherished memories of campfires and sweet indulgence.

  • Author: Skylar
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Total Time: 45 minutes
  • Yield: Approximately 12 servings 1x
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Ingredients

Scale
  • 1/2 cup unsalted butter
  • 1 cup granulated sugar
  • 1/2 cup brown sugar
  • 3 large eggs
  • 1 tsp vanilla extract
  • 1 cup all-purpose flour
  • 1/3 cup unsweetened cocoa powder
  • 1 tsp baking powder
  • 1/4 tsp salt
  • 1 cup chocolate chips (semi-sweet or milk)
  • 1/2 cup graham cracker crumbs
  • 1 cup mini marshmallows

Instructions

  1. Preheat oven to 350°F (175°C). Grease or line a baking dish with parchment paper.
  2. Melt butter in a saucepan over low heat. Stir in granulated and brown sugars until combined.
  3. Remove from heat; allow to cool slightly then whisk in eggs and vanilla until smooth.
  4. In another bowl, mix flour, cocoa powder, baking powder, and salt. Fold the dry ingredients into the wet mixture until just combined.
  5. Gently fold in chocolate chips.
  6. Pour half the batter into the prepared dish. Sprinkle with graham cracker crumbs and mini marshmallows, then cover with remaining batter.
  7. Bake for 25–30 minutes or until a toothpick comes out with moist crumbs. Let cool before slicing.

Nutrition

  • Serving Size: 1 serving
  • Calories: 250
  • Sugar: 20g
  • Sodium: 120mg
  • Fat: 12g
  • Saturated Fat: 7g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 35g
  • Fiber: 2g
  • Protein: 3g
  • Cholesterol: 50mg

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