Amazing Cinnamon Sugar Blondies for a Delicious Treat

Cinnamon Sugar Blondies are a delightful treat that make you feel like you’re wrapped in a warm, cozy blanket of sweetness. Picture biting into a soft, chewy square with a golden crust, the aroma of cinnamon wafting through the air, instantly bringing back memories of grandma’s kitchen during the holidays. The perfect combination of sugar and spice makes these blondies an irresistible snack any time of year.

For more inspiration, check out this cinnamon pear walnut crumble recipe.

Imagine pulling these beauties out of the oven; they’re still warm and ooey-gooey, with melted edges and a sprinkle of cinnamon sugar on top that gives them that extra flair. Whether you’re celebrating a birthday, hosting friends for game night, or just craving something sweet to binge-watch your favorite show, these Cinnamon Sugar Blondies will not disappoint!

For more inspiration, check out this snickerdoodle truffles recipe recipe.

Ingredients for Cinnamon Sugar Blondies

Here’s what you’ll need to make this delicious Cinnamon Sugar Blondies: delicious mini cinnamon rolls.

• All-Purpose Flour: This is your base ingredient. Make sure it’s fresh for the best texture.
• Granulated Sugar: Adds sweetness and helps achieve that lovely golden crust.
• Brown Sugar: For moisture and depth of flavor; it gives those blondies their signature chewiness.
• Unsalted Butter: Brings richness to the recipe. Don’t skimp; use high-quality butter for maximum flavor.
• Eggs: Bind everything together while adding moisture—always use large eggs for consistency.
• Cinnamon: This is where the magic happens! Don’t be shy; you want that spicy aroma to permeate every bite.
• Baking Powder: To give your blondies that perfect lift without turning them into cake. festive cranberry orange cake.
• Salt: A pinch brings out all the flavors, making each bite utterly delectable.

The full ingredients list, including measurements, is provided in the recipe card directly below.

How to Make Cinnamon Sugar Blondies

Follow these simple steps to prepare this delicious Cinnamon Sugar Blondies:

Step 1: Preheat Your Oven

Preheat your oven to 350°F (175°C). Grease an 8×8 inch baking pan with cooking spray or line it with parchment paper for easy removal.

Step 2: Mix the Buttery Goodness

In a large mixing bowl, melt the unsalted butter in the microwave or over low heat on the stove. Allow it to cool slightly before adding granulated sugar and brown sugar, mixing until well combined.

Step 3: Add in Those Eggs

Beat in two large eggs one at a time until fully incorporated. Add vanilla extract if you desire an extra layer of flavor—because who doesn’t want more flavor?

Step 4: Combine Dry Ingredients

In another bowl, whisk together all-purpose flour, baking powder, salt, and cinnamon. Gradually add this mixture to your wet ingredients, stirring gently until just combined. Avoid overmixing unless you want chewy but not in a good way.

Step 5: Pour and Spread

Pour your batter into the prepared baking pan. Use a spatula to spread it evenly—don’t worry about perfectly smooth; rustic charm is part of their appeal.

Step 6: Bake to Perfection

Bake in your preheated oven for about 25-30 minutes or until a toothpick inserted in the center comes out clean. Let them cool slightly before cutting into squares—but let’s be real; who can resist sampling straight from the pan?

Transfer to plates and enjoy these warm Cinnamon Sugar Blondies with a scoop of vanilla ice cream or perhaps a drizzle of chocolate sauce if you’re feeling fancy!

Now you have everything needed to whip up these heavenly treats right at home! Indulge yourself and share them (or not) because we all know how hard it is to resist such deliciousness!

Perfecting Cinnamon Sugar Blondies Cooking Process

Start by preheating your oven to 350°F (175°C). Melt your butter, then mix in the sugars before incorporating eggs and vanilla. Slowly fold in the dry ingredients and bake until golden. This sequence ensures a smooth batter while maximizing flavors.

Add Your Touch to Cinnamon Sugar Blondies

Feel free to swap out brown sugar for coconut or add chopped nuts like pecans or walnuts for extra crunch. You could even sprinkle in some chocolate chips if you’re feeling adventurous! Customization makes each batch uniquely yours.

Storing & Reheating Cinnamon Sugar Blondies

To maintain freshness, store your blondies in an airtight container at room temperature for up to five days. For reheating, pop them in the microwave for about 10-15 seconds or enjoy them cold—no judgment here!

I once made these Cinnamon Sugar Blondies for a family gathering, and they vanished faster than my cousin could say “seconds.” The compliments were endless, making me feel like a baking rock star!

FAQs About Cinnamon Sugar Blondies

What are Cinnamon Sugar Blondies?

Cinnamon Sugar Blondies are a delightful dessert that combines the rich, buttery flavor of blondies with the warm, sweet notes of cinnamon and sugar. These treats are soft, chewy, and incredibly easy to make. Unlike traditional brownies, blondies lack cocoa powder but still offer a satisfying sweetness. The addition of cinnamon sugar not only enhances the taste but also gives them a lovely golden crust. They’re perfect for any occasion, from family gatherings to cozy nights at home.

How do you store Cinnamon Sugar Blondies?

To store your delicious Cinnamon Sugar Blondies, allow them to cool completely before placing them in an airtight container. They can be stored at room temperature for up to three days. If you want to keep them fresh for longer, consider refrigerating them; they will last about a week in the fridge. For extended storage, you can freeze them by wrapping individual pieces tightly in plastic wrap and then placing them in a freezer-safe bag. This way, you can enjoy them later without sacrificing flavor or texture.

Can I customize my Cinnamon Sugar Blondies?

Absolutely! One of the great things about Cinnamon Sugar Blondies is their versatility. You can add various mix-ins such as chocolate chips, nuts, or dried fruits to enhance their flavor profile. Additionally, you might experiment with different spices like nutmeg or vanilla extract for added depth. cinnamon tortilla chips Feel free to adjust the amount of cinnamon and sugar according to your taste preferences as well. Your personalized version will surely delight friends and family!

Are Cinnamon Sugar Blondies suitable for special diets?

Cinnamon Sugar Blondies can be modified to suit various dietary needs. For those who follow a gluten-free diet, simply replace all-purpose flour with a gluten-free blend. You can also make vegan blondies by substituting eggs with flaxseed meal or applesauce and using plant-based butter instead of regular butter. tasty caramel apple slices These adjustments ensure everyone can enjoy this delicious treat while adhering to their dietary restrictions.

Conclusion for Cinnamon Sugar Blondies

In summary, Cinnamon Sugar Blondies are an easy-to-make dessert that captures the essence of comfort food with their sweet and spicy flavors. With simple ingredients and customizable options, they cater to different tastes and dietary needs. Whether you’re sharing them at a gathering or savoring them alone, these blondies promise satisfaction in every bite. Don’t hesitate to experiment and make this recipe your own; you’ll find that Cinnamon Sugar Blondies quickly become a favorite treat!